Cook onion until soft in hot Wesson oil. Add remaining ingredients. Simmer 15 minutes. Use to baste. Excellent on ...

2 T lemon juice 3 T sugar 1 lemon 2 pk moselle wine 1 pk champagne Chill wine and champagne. Chill glass punch bowl thoroughly in refrigerator or ...

3 ea DRIED MUSHROOMS (CHINESE) 2 1/2 c FLOUR 1 ea EGG 1/2 c WATER 1/2 ts SALT 7 oz SHRIMP 7 oz GROUND PORK ...

3/4 c Margerine 12 oz Cream cheese, softened 2 ts Vanilla 1 1/2 lb Confectioner's sugar, sifted Using an electric mixer, ...

1 Egg slightly beaten 3/4 c Water 1 pk (12-oz) corn chips 2 cn (15 1/2-oz) Armor Stat Chili With beans ...

3 tb Butter or margarine, melted 1 c Chopped onion 1/2 c Chopped green bell pepper 1 Clove garlic, minced 1 1/2 c ...

Stephen Ceideburg 3 tb Olive oil 1/2 c Minced onion 1 lb Ripe tomatoes * 2 c Fresh or thawed frozen peas 1/2 ts Salt, or ...

--------------------NORTH AFRICA, TURKEY------------------------- -and Jordan 1 oz Ground sumac 2 oz Sesame ...

1 c Butter 2 tb Cinnamon 1 c Cottage cheese 1/2 c Brown sugar 2 c Flour ...

10 oz Spinach 1 Mozzarella cheese 10 oz Small cap mushrooms 6 tb Olive oil 2 oz Anchovy ...