Mix flour, pepper, and salt (omit salt if you think ham and cheese are salty enough, I do). Melt butter in saucepan. Add flour mixture. Cook over ...

Proceed as follows: Peel and slice the potatoes, cut the slices in thin strips (or use your food processor!). Cover the potato strips with plenty of ...

1.Keep the chicken stock on the gas and bring to a boil. 2.Next add the soya sauce, dry sherry and simmer for a few minutes. 3.Spoon the clear soup ...

Combine everything and blend with your hands until dough is smooth. Add more applesauce if necessary. Divide dough into quarters. Sprinkle counter ...

In a large mixing bowl soften yeast in warm water. Add 2 cups flour, shortening and salt. Beat at low speed of electric mixer for 1/2 minute, ...

Combine liquids and sugar and bring to a boil. Lower heat and simmer five to ten minutes. Pour the sauce over the chicken in a baking dish and bake ...

Fit 1 refrigerated pie crust into a 9 inch pie plate, according to package directions (do not bake). Combine chicken and remaining ingredients; ...

PreparationPut milk in a 2 to 3 qt. heavy sauce pan, on to warm (not boil) over medium heat.Mix together the flour, sugar and salt.After milk is ...

DirectionsCOMBINE beans, onion and seasoning mix in medium saucepan. Cook, stirring frequently, for 4 to 5 minutes or until heated through.SPREAD 1/4 ...

1.Cut thebrinjals into half and brush the sliced edges with olive oil.2.Sprinkle some salt and pepper.3.Mix the cheese, garlic, red pepper flakes, ...