1/4 c light soy sauce 2 ts sesame oil 2 tb rice vinegar or white -vinegar Combine all ingredients in a small bowl; mix well. Makes about 1/4 ...

2 lb fresh mussels 1 lemon 3 T fish sauce nuc-mam 1 vietnamese (or thai) 1 t sugar 2 hot red pepper,Dried 1 grind to pasteor 1t powder 2 cloves ...

1 tb Olive oil 2 Cloves garlic, minced 1 cn Pinto beans (15-1/2 oz can) 1/8 ts Freshly ground black pepper Place ...

2 T Sesame oil 1/4 lb Broccoli florets 12 Asparagus tips 2 Carrots, julienned 1 sm Zucchini, cut into wheels ...

10 lg Mushrooms 1 ts Cold-pressed olive oil 1/4 Onion; finely chopped 3 lg Garlic cloves - finely chopped ...

3/4 c Butter; softened 1 c Sugar 2 Egg 1/2 ts Vanilla extract 2 1/2 c Flour; sifted 1 ts Baking powder 1 ...

1/2 lb Carrots; small 8 oz Asparagus spears; frozen 1 ds Lemon pepper; 1/8 c Lemon juice; PER SERVING: 26 cal., 1g Pro., ...

2 c Navy Beans 2 sm Onions -- chopped 1 Leek -- rinsed and chopped 3 md Carrots -- diced 6 lg Garlic Cloves -- ...

3/4 c Butter 2 Cloves garlic minced 20 Frozen large shrimp 1 Bunch Broccoli Flourettes 4 Large mushrooms, ...

First layer: Second layer: 1/2 c Butter; unsalted 1/2 c Butter; unsalt, room temp 1/4 c ...