Recipe agnita

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Real pheasent casserole by: agnita

2 Pheasent breasts [cooked] 1 pk (10 oz) green beans [frozen- french style] 1/2 c Butter [melted] 1 pk ...

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Bhindi masala by: agnita

1/4 c Oil 1 ts Turmeric 1 lg Onion, chopped 1 tb Cumin, ground 10 ea Garlic cloves, ...

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Peaches and cream cake by: agnita

1 c Cake flour, sifted 3/4 c Sugar 1 ts Baking powder 1/3 c Water 1/4 ts Salt ...

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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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