Wash and pat dry the pork. Slice into large pieces--about 1" thick. Poke both sides of each piece with a fork or skewer and place in a flat bottom ...
8 Flour tortillas (7"diameter) 2 ts Chili powder 1/2 ts Dried oregano 12 oz Turkey breast cutlets 2 ts Vegetable ...
----------------------PATTI - VDRJ67A--------------------------- 4 Chicken breast halves; - boneless, skinless 2 tb ...
1 15-20 pound turkey Salt and pepper Vegetable oil Onions cut into cubes 2 Stalks celery cut ...
2 c Cooked rice, cooled to room 1 tb Minced parsley -temperature 1/4 c Light italian dressing 1 c ...
6 oz Gorgonzola or blue cheese 12 oz Spaghetti; cooked drained - crumbled Salt 1 c ...
--------------------FOR POULTRY AND PORK------------------------- 2 1/2 tb Dijon mustard 4 ts Molasses 1/4 c Chili ...
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