Scald and cut the bean curds into chunks, put in a bowl and pour hot water over them. Drain off the hot water and repead. Drain again and set ...
Grate the cucumber and strain tightly using a cloth until very dry. Mix in all the other ...
Mix the almonds, cinnamon and clove. Butter a pan and place 4 buttered sheets of fyllo. Spread a thin layer of the mix and then two more sheets of ...
Preheat the oven to 375 degrees F. Wash the duck, dry it, and make sure to remove any remaining pinfeathers. Pull away and discard any loose pieces ...
Preheat oven to 350 degrees F (175 degrees C). Place meat in a roasting pan and cook until tender, about 1 1/2 hours. Remove meat when done, but do ...
Beat butter and sugar until light. Beat in egg, egg yolk and extract. Sift flour, salt, and baking powder; gradually add flour mixture to eggs. ...
Preparation Mix red pepper and shallots together. Mix together all other ingredients, except crab and bread crumbs, thoroughly. Add peppers and ...
Set oven to 160C (325F). Mix oats, sugar and flour. Mix golden syrup, soda and boiling water. While frothing, add melted butter and pour in dry ...
Beat eggs litely. Beat in sugar slowly, beating an additional 1 minute when all sugar is added. Heat milk almost to a boil, and add (still hot) to ...
Mix the sugar and Karo syrup with an electric or hand rotary beater. Add one egg at a time, mixing completely after each one. Add 1 quart of ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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