Preheat oven to 350 degrees F (175 degrees C). Place meat in a roasting pan and cook until tender, about 1 1/2 hours. Remove meat when done, but do ...

Preparation Mix red pepper and shallots together. Mix together all other ingredients, except crab and bread crumbs, thoroughly. Add peppers and ...

Line bottom of 12 x 8-inch baking pan with 8 slices of pound cake. Top with 1 cup strawberry halves and blueberries, then 8 ounces of Cool Whip. ...

Combine dry ingredients in a bowl, slowly add water, mix and form a ball. Add more or less water, knead 7-10 minutes until smooth and firm. Keep in ...

(This will have to be cut down for individual use). ...

Line Dutch oven with aluminum foil. Pour pie filling of your choice in the Dutch oven, spread evenly. Pour in yellow cake mix. Spread evenly. Cut 1/4 ...

4 quarts littleneck clams (about 1-2/3 cups cooked and chopped) 1 clove garlic, chopped 1 cup water 2 ounces salt pork, finely chopped 2 cups ...

1/2 c Cocoa 1/4 c Dark Brown Sugar; Packed 3 ea Cloves; whole 2 tb Powdered Sugar Whipped Cream 1 tb Flour; Unbleached 4 c Milk 1 ea Cinnamon ...

3 c Calrose rice (uncooked) 3 c Water 1/2 c Japanese Rice vinegar 1/2 c Sugar 1 ts Salt Wash rice and rinse ...

3 c All-purpose flour 2/3 c Unsweetened cocoa powder 1/2 ts Baking soda 1 c White sugar 1 c Light brown sugar ...