* The butter, 3 sticks, should be cut into small pieces. In a medium-sized mixing bowl, combine the butter, 3 3/4 c flour, and 1/4 ts of salt. ...

In a small saucepan, gently heat cranberry sauce, orange liqueur, and orange peel until cranberry sauce is melted. Let cool. Spoon ice cream in six ...

Break cake into 1/2 inch pieces in a 9x13 inch pan. Cover with pineapple and strawberries. Pour pudding over cake and top with Cool Whip. Chill 6 ...

Mix first three ingredients. Melt margarine in baking dish. Pour mixture over melted margarine. Bake 350 degrees until firm in middle. ...

Cream butter; add sugar and blend well. Add unbeaten egg yolk and flavoring, then add flour, mixing well. Force through cookie press on ungreased ...

Cook onions in butter until tender. Blend in flour and seasonings and cook 3 to 4 minutes, stirring constantly. Add boiling water and bouillon cubes ...

Mix together. If too sticky add more starch. If too stiff add more ...

3 1/2 lbs. peeled Carrots1-1/2 lbs. Sugar 1 Tbsp. Baking powder1 Tbsp. vanilla 1/4 Cup flour6 eggs 1/2 lb. MargarinePowdered sugar 1. Steam or boil ...

1 c Strawberries, sliced 1 tb Strawberry liqueur 1/2 c Part-skim ricotta cheese 1 1/2 ts Each granulated sugar and whipping cream 1/2 oz Ini ...

1 1/2 c All-purpose flour 3/4 c Sugar 1/4 c cocoa 1 ts Baking soda 1/2 ts Salt 1 c Water 1/4 c Vegetable oil 1 tb White vinegar 1 ts Vanilla ...