Combine sugar, vinegar, oil, water. Boil a few minutes. Add horseradish, mustard, and chives. Remove from heat. Mix well with mixer. Makes 1 ...
1. Preheat oven to 400 degrees. Bake yams for 45 to 75 minutes (bigger yams take longer to cook). When they are done, the outside will have darkened ...
Boil chicken breasts with 1 onion in approximately 8 cups of water until tender. Remove skin and bones and separate into pieces. Save chicken stock. ...
1.Fry the lamb in a saucepan in a small quantity of oil until brown on all sides. Add the onions and fry until soft.2.Add the peppers, mushrooms, ...
1/2 lb Sugar 9 oz Fresh heavy cream 2 oz Cocoa powder 1 1/4 oz Honey Cook together in a copper pan (or a pan not lined with tin) until the mixture ...
2 c Unbleached Flour 1 c Sugar 1 tb Corn Starch 1 tb Cocoa 1/2 ts Cinnamon 1/2 ts Nutmeg 1/2 ts Cloves ...
10 3/4 oz Can condensed Crm of Celery 1/2 c Chopped Water Chestnuts 2 ts Grated Parmesan Cheese 20 oz Pkg frz chopped Spinach * ...
- G. Granaroli XBRG76A - MM:MK VMXV03A 4 lb Lobster 2 tb Olive oil 4 tb Butter 1/2 c Finely chopped onion 1/2 c ...
---------------------------CRUST-------------------------------- 2 tb Honey 1 tb Water 1 c Graham cracker ...
2 tb Olive oil 2 tb Scallions(white only),diced Glove garlic, minced 4 c Chicken stock 1/4 c ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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