Soak the moong dal in water for about 4 to 5 hours. Drain the water from the dal and add: ginger pieces coriander, curry leaves, cumin seeds salt. ...

2 c butter 1 c sugar 2 c flour 2 eggs 1 custard 2 egg yolks 1/2 c cream 1/2 c sugar Beat butter to a foam. Add sugar and eggs, beat well. Blend ...

1 c Basmati rice (uncooked) 1 pn Saffron threads 1/4 c -Boiling water 2 c Water or vegetable stock 1 Cinnamon ...

1 c Apple cider or juice 1/2 c Brown sugar 3 tb Dijon-style mustard 1/4 ts Ground cloves Combine ingredients thoroughly. ...

4 1/2 lb Grapes Sugar Put the washed bunches of grapes into the pan and just cover with water, holding the fruit down with your ...

1 pk DRY YEAST 1 ts SUGAR 1 1/4 c WARM WATER 5 c FLOUR 2 ea LARGE EGGS 2 ts SALT 1 ea OLIVE OIL 1. MIX ...

4 ea Eggs, seperated 1/4 c Flour 1 qt Milk 3/4 c Sugar 1/8 ts Salt ...

4 tb Peanut Butter 1/2 ts Sugar 3 ts Water (see directions) 1 ds Tobasco, to taste 2 ts Sesame oil ...

2 1/4 c Flour 3 lg Eggs 1/2 c Cocoa powder 2 ts Vanilla extract 1/2 ts Soda ...

4 lb Fresh Mussels; Washed,Abt 50 12 ea Sprigs Of Cilantro 3 tb Garlic; Thinly Sliced 1 ea Egg Yolk; Extra Large, **** ...