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Mix ingredients together and marinate cut-up wings overnight. Place wing parts in shallow baking pan and pour remaining liquid over them. Bake for ...

Pound Pork tenderloin slices with a meat hammer until thin.Heat the oil in a heavy skillet over Medium high heat. Dredge each slice in egg and then ...

Cinnamon ornaments by: angelette

Knead dough on cinnamon floured wax paper. Refrigerate for 2 hours. Roll to 1/4 inch thick. With cookie cutter shapes, cut out the designs you want. ...

Deluxe pizza casserole by: angÈle

Ingredients : 1 lb. lean Ground Beef 1 medium Onion, chopped 28-oz. jar Spaghetti Sauce, or prepare your sauce from scratch 16-oz. package Pasta ...

3/4 c butter 1 2/3 c sugar 3 eggs 1 t vanilla extract 2 c all-purpose flour 2/3 c cocoa 1 1/4 t baking soda 1/4 t baking powder 1 t salt 1 1/3 c ...



Best jello by: angeleta

1 cup fruit juice of your choice (Some of the new juice blends on the market work well.) 1 1/2 tsp. Emes gelatin HEAT desired amount of juice and ...

2 lb Chicken bones and trimmings 1 ea Celery, stalk, chopped 1 ea Carrot; chopped 1 ea Onion, chopped 1 ea Bay leaf ...

250 g Spleen (8 3/4 oz) 1 Onion, chopped A small bunch parsley, -chopped 50 g Butter (3 1/2 Tbsp) ...

1 c Flour 1 c Cocoa 1 pn Salt 1 ts Baking powder 1/2 c Packed brown sugar 1 1/2 ts Vanilla 1/2 ts Almond ...

2 Cornish game hens, about 1 -1/3 pounds each 4 Shallots sliced 2 Garlic cloves, sliced 1 tb Ground ...



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