Recipe annecie
There are 2 recipes in this category
6 ozs. sago, 2 qts. stock, juice of 1 lemon. Wash the sago and soak it for 1 hour. Put it in a saucepan with the lemon juice and stock, and stew ...
6 sl Bacon -- 1/4" thick 3 c Diced yellow onions 6 md Potatoes -- peeled 1 lb Haddock 1 lb Cod 2 cn ...
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