Knead lightly and place in a lightly-greased 7 in /15 cm diameter cake tin and allow a further 30 minutes rising time. Bake near the top of a ...

Pour boiling water over the almonds to peal them off and cut into pieces, as well as the fruits and the bread. Pour boiling milk over these ...

In soup kettle, cook bacon until crisp over medium heat. Remove bacon and drain fat, leaving 2 tablespoons in pot. Add green onions, green pepper and ...

1 unbaked 8-inch pie shell 1 c. brown sugar 3 tbsp. all-purpose flour Speck of salt 1 (12 oz.) can evaporated milk 2 1/2 tbsp. butter Ground ...

750 g Raisins 500 g Candied peel 500 g Sultanas 500 g Currants 1 kg Apples, chopped 500 Suet (shredded) 750 g ...

4 Chicken breasts [=1 1/2 lb] 3 Garlic cloves, minced 2 tb Liquid honey 2 tb Soy sauce 2 ts Chili paste ...

2 c Flour 1 c Yellow cornmeal 1 tb Baking powder 3/4 ts Salt 2 Eggs 1/4 c Light brown sugar 1 c Milk ...

1 1/2 c Lentils; uncooked 3 c ;water 1 tb Ooil 1 Celery stalk; chopped 1 md Onion; chopped 1 ts Thyme 1 ...

12 oz Boneless top round beef Steak, 1 in. thick -- Trimmed of fat 8 c Loosely packed mixed salad ...

1 c Mayonnaise -OR 1 c Light mayonnaise 1/2 c Pace Picante Sauce 1/4 c Tomato paste 2 tb Sweet pickle ...