Mix well with beater the first 5 ingredients. Pour into 24 lined cupcake pans. Bake at 300 degrees for 40 minutes. Remove from oven and cool 5 ...

Wash rice and drain. Slice beans, carrots and turnip into thin long pieces. Cook these vegetables with green peas and keep aside. Slice 1/3 of the ...

1 cn Whole okra,drained(15oz) 1/4 ts Black pepper 1 ts Lemon juice 1 x Salt to taste 2 ts Minced onion 1 ts ...

1/2 c Butter, softened 1 c Sugar 3 x Eggs 3/4 c All Purpose Flour 1/2 ts Baking Powder 1 Dash Salt 1/4 c ...

4 tb Tomato Puree Water to mix 1 Inch cube of fresh Ginger, -peeled grated finely 1/2 pt Single Cream, ...

Yeast mixture: 1/4 c Warm water 1 tb Sugar 1/4 c Flour 1 pk Yeast Batter: 1/2 c Butter 1/2 c Sugar 3/4 ...

8 oz Tofu, drained 1 md Onion; chopped (1/2 cup) 1 Garlic clove; minced 2 tb Vegetable oil 14 1/2 oz Tomatoes, ...

3 Lemons 3 lb Sugar 2 oz Tartaric acid 1 ts Lemon Essence 1 pt Water Peel the lemons and place the rind into ...

1/2 c Chili sauce 1/2 c Catsup 1/4 c Horseradish 1 tb Lemon juice 1 tb Worchestershire sauce Blend and ...

1 sm Eggplant 2 ts Salt 3 tb Olive oil 1 lg Onion, chopped 1 Red pepper, seeded, diced 1 Garlic clove, ...