Combine all ingredients in crock-pot. Stir together well. Cover and cook on Low 8 to 12 hours. Serve over noodles or rice. (High: 4 to 6 ...

Have butcher prepare kid for roasting. Rinse inside and out. Wipe dry. Rub carcass both inside and out with mixture of 1/2 a cup of the onions and ...

Use 1/3 cup mix to 1 cup boiling water. May add vegetables. Whole kernel corn, leftover ...

TO SERVE Slice ribs in half lengthwise; arrange with warm salad on one side of plate. Place stuffed chayote on other side. Place bone potato at ...

3 c crushed ice 8 oz plain nonfat yogurt 2 oz baking chocolate, melted 3 tb granulated sugar replacement 4 tb nondairy whipped topping Combine all ...

Crust 1 cup graham cracker crumbs 1/4 cup granulated sugar 1/4 cup softened butter Blend together; press firmly into even layer over bottom of ...

1/4 c oil 2 clove garlic,minced 3 T chili powder 1 t cayenne pepper 2 t salt 2 cn red kidney beans,drained 1 -green p,epper, chopped 1/2 c coffee ...

1/2 c gorgonzola cheese 1/4 ts white pepper 3/4 c sour cream 3/4 ts brandy Blend the gorgonzola cheese and sour cream until smooth. Add ...

Mild Vinaigrette (see Recipe) 12 ounces Frozen tortellini 2 tablespoons Fresh basil or parsley -- Finely chopped 1. Prepare Mild Vinaigrette. ...

2 each t-bone steaks* 3 T olive oil 1 t basil leaves,Dried 1/2 t garlic powder 1 loaf french bread 6 tomato slices,3/4 thick 2 T parmesan,Grated * ...