1. Preheat barbecue and lightly oil grill. 2. Using a slotted spoon, dip peaches into rapidly boiling water for 30 to 60 seconds to loosen skins. ...

Put the raisins in a small saucepan over a low heat with the orange juice and bring to a gentle simmer. Remove from the heat but leave in a warm ...

Layer first three ingredients in dish. Mix soup, broths and vegetables. Pour over chicken. Mix milk, mayonnaise and flour; spread over soup mix ...

Preheat oven to 350 degrees F (175 degrees C). Stud the whole oranges with cloves, and bake for 30 minutes. In a large saucepan, combine the apple ...

Add garlic to a large salad bowl. Add olive oil and stir and let sit for a few minutes. Add vinegar, anchovy essence, Worcestershire, and lemon ...

In a deep, microwave-safe bowl, mix together brown sugar, whipping cream, and corn syrup. Microwave on High for 13 minutes. Mix in butter until ...

In a shallow pan ,pour 1 tsp oil and roast prawns. Once it is done take the prawns out and roast red chillies and shallots Then grind it together ...

1/2 c water 8 oz olives.,Pitted 1 t paprika. 1/2 t hot hungarian paprika 4 lemon (with the,Slices 1 rind) 3 T tomato sauce 1/4 c olive oil 4 garlic ...

2 c dates,pitted 1/2 c raisins,golden 1/2 c raisins,dark 1/2 c walnuts 2 T red wine,sweet,passover 1. Process dates, rinsins and walnuts in food ...

* 3 tablespoons Pillsbury Best All Purpose Flour * 3 tablespoons oil * 1/2 pound smoked sausage, cut into 1/2 inch slices * 2 cups frozen cut okra * ...