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Chicken bokchoy dolma by: amarildee

Proceed as follows: Cut away the coarsest central white part from the bottom of the bokchoy leaves. Cover the leaves with cotton cloth and microwave ...

Simmer the beef in the coconut milk for 30 minutes in a covered saucepan. Toast the coriander and cumin seeds until fragrant, and grate. Combine all ...

Lightly grease a 9x13 inch dish. In a 2-quart saucepan over medium heat, combine butter, sugar and milk. Bring to a boil, stirring constantly. Heat ...

Black bean turkey chili by: clarildee

1 lb dry black beans 1 1/2 lb skinless turkey breast,cut 1 into small pieces 2 c red pepper,Chopped 1 1/2 c onion,Chopped 4 jalapenos,chopped 4 ...

Best yogurt dip by: zarildee

8 oz Plain Yogurt 1/2 c Shredded cucumber, drained 1/3 ts Dill weed Combine all ingredients; mix well. Serve with vegetables ...



Homemade mounds bars2 by: evarildee

1 1/2 c Light corn syrup 14 oz Bag; coconut 12 oz Bag; chocolate chips 3/4 Bar Canning wax Preparation Time: Preparation ...

2 lb Raw shrimp 1 1/2 Sticks butter 2 c Fine dry bread crumbs 1/2 c Finely chopped parsley 4 Cloves fresh garlic, ...

4 c Flour, instant, or more 1 1/2 ts Salt 1 lb Butter, unsalted, cut into -- large chunks 3/4 c Water, cold ...

Pavlova downunder by: arildee

6 ea EGG WHITES 1 1/2 c FRUIT SUGAR, VERY FINE 1 tb CORNSTARCH 1 1/2 ts VINEGAR 1 1/2 c WHIPPING CREAM [1 PINT] ...

Real lamb ragout by: marildee

4 Medium carrots, cut into 1 Garlic clove, crushed -crosswise slices 1/2 ts Salt 3 Medium ...



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