Place cooked and drained noodles in a buttered 1 quart casserole dish. Mix: Sour cream, cottage cheese, minced onion, salt, powdered mustard, and ...

Mix dry rice with mushroom and celery soup. Rinse out cans with a little water and add to mix. Place chicken on top of rice mixture. Sprinkle onion ...

Form a stiff dough. Roll out to 1/4 inch thickness. Cut with cookie cutters. Make hole for a pretty ribbon. Carefully put on rack to dry. Let air dry ...

Grind half quantity of onion, garlic and ginger together with a little vinegar. Keep aside. Grind the remaining onions, garlic, ginger with kashmiri ...

2 cup brown sugar2 cup white sugar3/4 lb. butter 16 oz. bottle white Karo syrup 1 can Eagle Brand sweetened condensed milk2 tsp. vanilla 1 cup ...

1 dessertspoonful of rice, 3/4 pint water, 1/4 pint milk, 1 oz. grated cheese, 1/4 oz. butter, seasoning to taste. Cook the rice in the milk and ...

1 1/2 c apricots,Dried 4 T sugar 1 t orange rind,Grated 1 T rum Cook apricots until tender in enough water to cover. Drain and chop fine. Add the ...

2 c Cream style canned corn 1 1/4 c Broccoli, cooked and chopped 1 Egg 1/2 c Coarse crumbs 1/4 c Melted butter or ...

1/2 c Lard 3 Onions,med,coarsely chopped 2 Bell pepper(s) 2 Celery stalks,coarsely chop 1 tb Jalapeno ...

2 fl Gin 1/2 fl Dry vermouth This is a martini with a green olive stuffed with an almond instead of a pimento. See other martini ...