Drain fruits and reserve juices. Combine pudding with 2 cups milk and cook on low heat until thick. Dissolve gelatin in 1 cup boiling water. Add 1 ...

Jim Vorheis 2 lg Chickens (about 3 1/2 lbs -each), cut into Serving pieces, or 1 7-pound -turkey 2 sm ...

1/4 c Butter or margarine 1/8 ts Ground nutmeg 1/4 c Sugar 1 tb Brandy 2 tb Light corn syrup 1 ts Molasses 1/2 ...

1 cn Fronzen Lemonade* 1 cn Grapefruit Soda** 1/2 c Brandy 1/4 c Cointreau or Curacao 13/16 qt Bottle Claret Wine ...

2 tb Vegetable oil 1 ea Bay leaf 1 ea Dried red chile 1/2 ts Five spice powder 1 c Onions, finely chopped 1/2 ts ...

2 c Unbleached Flour 1/2 c Warm Water 1 ts Salt 1 x Lard Or Shortening 3 tb Lard Or ...

1 ea Small Yellow Cake layer 1 ea Meringue 1 pt Ice Cream or Sherbet 3 ea Egg Whites 8 ea Clay Flower Pots ...

1 1/2 c Bow tie pasta -- uncooked 2 ts Cooking oil 1 lb Beef tenderloin tips -- cut 1 1/2 tb All-purpose flour In 1" ...

3/4 lb Beef chuck roast, cut into -1 inch cubes 3/4 lb Pork loin or shoulder roast, -cut into 1-inch cubes 1 lg ...