Recipe arnault

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Real velvet chicken under snow by: arnault

1 lb Chicken breast, boned 1/2 c Condensed milk or light 1/2 c Chicken stock -cream 1 tb Sherry ...

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Saucy sardine by: arnault

8 ea Sardine Fillets;Boned and Skin 2 tb Mayonnaise 1 c Sour Cream 1 tb Green Onion; Chopped, * 1/4 t ...

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