Place over heat and bring to a boil, then boil furiously for only 1 minute. While still hot, pour over the tomatoes. Cool. Just before serving, add 1 ...

3/4 c (1 1/2 sticks) butter, Softened 1/2 c Sugar 1 Egg 1 ts Vanilla 1 3/4 c All-purpose flour 1/2 c ...

2 cn Shrimp; 4-1/2 oz ea. 1/2 c Mayonnaise 3/4 c Celery; chopped 2 tb Onion; chopped 2 tb Sweet pickle; chopped ...

1 1/2 qt Water 1 qt White vinegar 5 tb Plain salt (non-iodized) 2 tb Pickling spice 7 lb Fresh asparagus ...

1/2 c Chopped celery 2 ts Chopped fresh thyme 1/2 c Chopped onion 1 ts Salt 1/2 c Chopped ...

1 Med Cabbage; sliced or wedge 2 Celery; stalks cut in 3rds 3 Garlic; cloves minced 3 lb Bone; meat/marrow ...

1 T Yeast 3 c White bread flour 1 t Sugar 1 1/4 c Warm water 1/4 c Cornmeal ...

1 1/2 ts Balsamic Vinegar 1 1/4 ts Hazelnut Oil 1 1/2 ts Finely Slivered Orange 2 Heads Of Endive (4 0Z.) ...

1 (12 oz.) can Spam luncheon -slices -meat 1/4 c Brown sugar 1 (8 oz.) can ...

1/2 c Cocoa 1/8 ts Salt 1/2 c Boiling water 1/3 c Sugar ( or substitute) 2 c Cake flour ...