Cut stalks from washed chard leaves in 1" pieces. Place in bottom of large kettle, cover with boiling water (salted). Cover and cook 5 minutes. Add ...

Crust 1 1/2 cups quick oats 1/2 cup finely chopped pecans 1/2 cup brown sugar 1/3 cup melted butter Place oats in food processor or blender; process ...

3 lb boneless venison 1 or elk,moose or beef 1 chuck roast 1 T cooking oil 2 md onions,chopped 1 md green pepper,chopped 2 cl garlic,minced 1/4 t ...

2 Green peppers -- cut in 1" Pieces 4 sm Yellow squash -- sliced in Thick rnds 2 Dozen mushrooms, ...

------------------------BEEF GOULASH----------------------------- 1 Clove garlic; minced 1/2 ts Salt 4 oz Butter 1 1/2 lb ...

2 lb Chicken; boneless, skinles 8 oz French dressing 1/2 c Apricot preserves 2 tb Onion soup mix. Preheat oven to 375 ...

Stephen Ceideburg 5 Fresh red chillies 1 Onion, quartered 2 Tomatoes Salt, to taste 1/4 ts Shrimp paste, ...

1 pt Chocolate ice cream, softene Spreadable but not melted 1 c Nutella 2 pt Coffee ice cream, softened u ...

WALDINE VAN GEFFEN VGHC42A----- 1/2 c Cold water 4 tb Cornstarch 1/2 c Plue 2 tb dark vinegar 2 tb Salt 1/2 c ...

3 3/4 c FLOUR 2 pk YEAST 1 tb OIL 1 ts SALT 8 oz WARM WATER 1/2 ts SUGAR COMBINE FLOUR, YEAST, SALT AND SUGAR ...