1. Make topping by combining 1/2 can soup with hot mashed potatoes; set aside. 2. In large non-stick frypan, brown ground beef at medium-high heat ...

2-4 Servings. Dredge chicken breasts in flour and brown in 2 tablespoons butter. Remove chicken to warm platter. Add remaining 2 tablespoons butter ...

Parboil fried bean curd in boiling water to cover for 2 minutes. Drain. Place Soup Stock, soy sauce, salt, sugar and sake in pot. Bring to boil. ...

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1.Finely cut all the above said vegetables. 2.Wash Pressure-cook with little bit of water, turmeric powder salt. 3.Smash them keep it aside (if ...

10 Frankfurters 1 c Flour 1 1/2 ts Baking powder 1/2 ts Salt 2 tb Yellow cornmeal 3 tb Shortening 1 Egg, beaten 3/4 c Milk oil or shortening for ...

1 md Onion; chopped 1/4 c Green pepper; chopped 4 c ;water; divided 1 cn Great Northern beans; rinsed -and ...

1 lb Ground pork 1/2 c Onion, chopped 1/2 cl Garlic, minced 2 tb Oil 1 cn Tomato sauce 8 oz. 1 cn Tomato paste ...

3/4 c Sifted cake flour 1/4 ts Salt 4 tb Cocoa 1 tb Lemon juice 5 Eggs, separated 1 c Sifted sugar Sift ...

8 oz Noodles -- (3-4 cups after cooking) 6 oz Plain pressed tofu 1/2 c Green soybeans -- (frozen or fresh) -OR- ...