Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in ...

Grind all the meat, potatoes, and onions thru a 3/8" grinder plate and place in a mixer. Add all the other ingredients with the water and mix well. ...

Heat soup and cheese, stirring constantly, until both are mixed well. Cool. Stir in mayonnaise. Dissolve gelatin in water, then add to soup mixture. ...

Heat the oil and add the mustard, red chillies dals and curry leaves. Fry till the mustard crackles. Now add the onions and fry till the onions turn ...

3 lbs beef stew meat 2 cans diced ROTEL tomatoes with green chilis salt and peper to taste 3 cloves garlic minced 1 cup chopped onion 3 TBSP ...

1 lb Ground beef, veal or lamb 1 Onion; grated 2 Garlic cloves; crushed (opt) 6 tb Raw long-grain white rice ...

1/4 c fresh orange juice 1/4 c lime juice 2 TB fresh lemon juice 1/4 c ancho chile powder 2 TB pasilla ...

--------------------FOR POULTRY AND PORK------------------------- 1/4 c Prepared horseradish 1 ts Hungarian hot paprika 2 ts Soy ...

1/2 ts Paprika 1/4 ts Pepper 4 (4 Oz.) Boned, Skinned Chicken Breast Halves, Cut Into Bite Size 3 tb ...

1 lb Boneless chicken breasts 2 tb Oil, divided use 4 tb Reduced sodium soy sauce, -divided use 4 c Sauerkraut ...