Grate or shred the cheese. Cut the bread into cubes. Peel the garlic, halve, rub the inside of a cast iron fondue dish (caquelon) with the garlic. ...

Mash the feta cheese with a fork and add the kefalograviera, milk, butter, dill (or mint), eggs and pepper. Butter a pan with the margarine and place ...

Preparations: Rub the fish, outside and inside, with salt, sprinkle on minced ginger and scallion then pickle for 20 minutes. Put rice crust into ...

Remove the roots and stems from spinach and save for later use. Rinse spinach in cold water as many times as necessary to rid it of any sand. Place ...

Combine flour, whole wheat flour and baking powder in a large bowl. Add club soda and mix to a smooth, thin batter. Heat a large nonstick skillet. ...

Preheat oven to 375 degrees (200 C.). In medium saucepan cook onion in butter till tender. Stir in salt, basil, pepper and bread pieces. Mix in ...

Mix the ground beef with the bread crumbs (slightly moist), garlic, cumin, and salt amp; pepper. Knead into elongated meat balls (see photo) and fry ...

Place pieces of beaver or raccoon in a foil-lined roasting pan. Preheat oven to 350 degrees F. and roast, covered for a half hour. Meanwhile, mix ...

Place Alligator fillets in a shallow pan. Combine lemon juice, soy sauce, parsley, olive oil, Tabasco Sauce, salt, pepper and garlic. Mix well. Pour ...

Cook pasta, keeping nest together, about 2 minutes; drain well. Sprinkle salt, pepper and garlic powder over chicken. Put chicken in 9" x 13" pan. ...