** Procedure ** 1) Heat the oil in a wok. 2) Stir fry the spring onions and ginger for 1 minute. 3) Add the chicken and brown lightly. 4) Add ...

---------------------------BATTER-------------------------------- 1 3/4 c All-purpose flour 1 1/2 ts Baking powder 1/2 ts Baking soda ...

1/2 Peck ripe tomatoes 12 Sweet peppers - 1/2 green, -1/2 red 6 c Brown sugar 1 ts Mustard 1 tb ...

1 1/2 c Milk, scalded 2 t Chopped fresh tarragon 7 T Butter 1 T Grated onion 2 c ...

1 c Apple spoon fruit 1 c Wild Blueberry spoon fruit 1/2 c Dried wild blueberries 1/2 c Roughly chopped wild hickory ...

1 oz Dried porcini 4 tb Butter, melted 2 ts Onion powder 2 tb Soy sauce 1 ts Salt ...

1 lg Gila Monster 1/2 c Butter 1/2 c Truffles 1/2 lb Brie 1 qt Chablis Do NOT skin him/her, or s/he will become angry ...

3 md Zucchini (1 1/2 lb.), cut -thawed -in half lengthwise 1 ts Dried tarragon leaves -Salt, ...

1 tb Crushed Dried Hot Peppers 1 ts Yellow Food Color 2 c Sweet Red Wine 3/4 ts Red Food Color 3 c Sugar ...