Cut ribs in sections of 3 or 4 ribs or leave whole. Place in pan at least 2" deep and large enough to hold the ribs. Coat ribs with your favorite ...
1.Boil and mash potatoes.2.Heat oil, add the chopped vegetables and ajinomoto. Saute for 4 minutes.3.Add potatoes, soya sauce, chili powder and salt. ...
Boil raisins, dates, and apples in water for 3 minutes. Add shortening to melt, then cool and add rest of ingredients with the nuts last. Mix well. ...
Mix first seven ingredients in large bowl. Combine safflower oil, honey and vanilla in blender container. Process until well blended. Add to dry ...
Place crabmeat, parsley, egg white, breadcrumbs, lemon juice, salt and pepper in blender or food processor; process lightly to combine. Pipe mixture ...
1 Envelope unflavored gelatin 1/2 c -Water, cold 1/3 c Sugar 2 tb Cornstarch 1/4 ts Salt 2 c Commercial eggnog 1 1/2 Squares unsweetened chocolate, ...
2 cups chopped onions 1/4 cup butter or margarine 2 (6 1/2 ounce) cans solid white tuna in water, drained 2 cups shredded Cheddar cheese, divided 3 ...
1 egg 1/2 t salt 3 T baking powder 1 1/2 c sugar 1/2 t nutmeg 1 1/2 c water,Warm 3 3/4 c all-purpose flour (to 4 1/4) vegetable oil 1. In a large ...
4 Skinless; boneless chicken ; breast halves 1 tb Melted unsalted butter 3 tb Olive oil 2 ts Tabasco sauce ...
2 c White rice 1 Bay leaf Salt to taste 1 1" stem lemon grass (or 1 ts -lemon peel or lime peel) ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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