Sprinkle yeast over warm water; stir to dissolve. Add molasses, then dry milk. Let rise 10 minutes. Fold in beaten egg yolk, followed by beaten egg ...

Roll pastry on floured surface into circle 1 inch larger than inverted 9-inch pie pan. Ease pastry into pan; trim and flute edge. Combine 1 cup ...

In a large bowl or large food storage bag which will hold ham, combine the brown sugar, honey, wine, pineapple juice, and minced garlic. Place the ...

Preparation Shell and devein shrimp, leaving tails on, and wash thoroughly. Pat dry on kitchen towels and put in 10 inch microwave safe skillet. Add ...

Melt the butter and add the shrimp and cook together for 2 minutes. Add to the creole sauce. Simmer for 5 minutes, and serve with boiled rice. For ...

Roll pieces of pheasant in pancake. Mix. Saute in margarine until brown. Remove pheasant from skillet; saute mushrooms and onions until brown. ...

Mix; simmer 30 minutes. Cool. Bottle in containers. ...

Bake 1 hour at 350 degrees. Serve warm with Cool Whip. Garnish with cherry. ...

Cook onion in butter until onion is soft. Add asparagus and paprika and cook, stirring until asparagus turns bright green. Stir in chicken broth and ...

1. Melt butter and beat in eggs, cream, vanilla and sweeteners. (***I'm guessing this totals about 1 cup sugar equivelant if you use ...