4 8-oz. salmon fillets; steame 1/2 c Cream of celery soup, conden 1/3 c Plain skim milk yogurt 2 tb Chopped parsley ...
1 ea Chicken, skinned cut into Pieces 4 tb Extra virgin olive oil 6 ea Garlic cloves, peeled 2 c Chicken ...
1/3 c Margarine or butter 1/2 c Diced fruits, chopped figs 1 3/4 c All-purpose* or -or Dates ...
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