Recipe barendina

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Real traditional caramel custard - flan a la antig by: barendina

Jim Vorheis 3/4 c Sugar The custard: 1 qt Milk 1 pn Of sea salt 1/2 c Sugar 2 Inch cinnamon stick or ...

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Best scrambled eggs with chorizo sausage by: barendina

4 oz Chorizo Sausage; Bulk, * 6 ea Eggs; Large 1/4 c Milk 1/4 ts Salt 1 ds Pepper 1/2 c Tomato; 1 Md., ** * ...

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Barbecued pork southern style by: barendina

1 Pork shoulder roast 1 ts Celery seed 1/3 c Cider vinegar 1/2 c Ketchup 1/2 ts Chili powder 1/2 ts Ground nutmeg ...

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