1.Soak tur dal over night. Then wash it thoroughly. 2.Grind it coarsly. 3.Then add chopped chillies, corrinder leaves, grated coconut, cumin seeds, ...
1 1/2 qt Milk 1 ts Salt 1/4 ts Nutmeg 1 1/2 ts Vanilla 1/4 ts Cinnamon 3/4 c Sugar 1 ea Egg-well beaten 2 tb ...
INGREDIENTS: 1/4 ts Cream of tartar 1 1/2 c Sifted cake flour 1/2 ts Salt 1 c Ghirardelli Sweet ...
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