Recipe bersaud

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Real stilton mill-feuille with golden raisins and by: bersaud

1/4 c Raisins 1/4 c Port wine 1/4 lb Stilton cheese 1/4 c Butter; softened 1/2 c Heavy cream 1 Sheet puff pastry ...

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Spiced beef brisket by: bersaud

4 lb Fresh beef brisket 2 c Water 1 1/2 oz Onion soup mix 1/4 c Ketchup 2 tb Worcestershire sauce ...

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