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Cook onions until tender in butter ; add other ingredients. Bring to a full boil. Cut turkey in pieces, and cover each piece of turkey with this ...

Spread pork farce on caul; roll out to 1/8-in. thickness. Sear pork loin; wrap in prepared caul. Place in char siu sauce; refrigerate for 3 to 4 ...

3 c Sugar 1/2 lb Butter 1/2 c Vegetable Shortening 6 Eggs; Large 3 c Cake Flour; Sifted 7 oz Fresca; Soda ...

1 lb Ground lean pork 1 lb Ground lean beef 3/16 c Olive oil 3 1/3 Chopped medium onions 1 1/3 c Tomato juice 2 c ...

Curried beef balls by: eboue

1/2 c Herb-seasoned stuffing mix 1 1/2 ts Curry powder 1/3 c Evaporated milk 1 lb Ground beef 1/2 ts Salt ...



Easy rice pudding by: eboue

1 c Rice, cooked 2 c Milk 1/2 c Sugar 1 T Butter 1/2 c Raisins ...



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