Recipe brent jan

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Real stir-fried scallops with pasta by: brent-jan

1 lb Bay scallops 4 oz Capellini OR Linguine 1/4 c Dry white wine 2 tb Water 1/2 ts Instant chicken bouillon; * 2 ...

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Sausage sauce piquant by: brent-jan

---------------------FROM: ELLEN CLEARY-------------------------- 1 lb Smoked sausage, sliced 2 tb Oil 2 tb Flour 1 ea Mdm ...

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