Recipe brieux


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Roast the peppers and eggplant over charcoal or gas flame, or bake in a preheated oven at 475 deg. F until the skins are blistered and black. Place ...

Banana-peach shake by: brieux

3/4 c Skim milk 2/3 c Sliced ripe banana 1/2 c Peeled sliced fresh peach 1 1/2 c Vanilla nonfat frozen yogurt Combine first ...





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Paula Deen

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