Recipe chafia

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Deluxe arni fricasse (lamb fricasse) by: chafia

Karen Mintzias 1 lg Onion; chopped 2 tb Butter 1 kg Lean boneless lamb, cubed 1 c Hot water 2 tb Chopped parsley ...

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Real pernil asado estilo chino-cubano by: chafia

1 ea (4 and one-half to 5-pound) -pork loin 3 tb Soy sauce 3 tb Sherry 2 tb Hoisin sauce 1/4 c Mashed ...

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