Start off by washing the chicken and placing it skin side down on a plate (you can remove the skin if you want). Now, depending on how spicy you want ...
Boil pineapple and juice (2 minutes). Add dry Jello. Cook two more minutes. Remove from heat and cool. Add cheese, whipped cream and nuts. Mix well ...
Cream oleo and sugar together. Add eggs, one at a time. Add lemon juice and flour. Grease and flour 9 x 13 inch pan. Spread in pan. Mark off 20 ...
Place ingredients in order given, in mixing bowl. Beat with electric mixer, starting on low speed, through medium and ending on high for about 10 ...
13 ea Small dried chilies 2 tb Chopped shallots 4 tb Chopped garlic 1 tb Chopped galangal 2 tb Chopped lemon grass ...
1 1/3 c Pumpkin; cooked pureed 1 1/3 c Condensed milk 1 Egg 1/2 ts Salt 1 1/4 ts Cinnamon, ground 1/2 ts Nutmeg, ground ...
2 1/2 lb Sugar-cured ham 6 oz Dr. Schnitzel's hot sauce 4 oz Scotch Bonnet pepper sauce 1 lb Lentils 1 lb Kidney Beans ...
6 oz Can salmon 1 Green onion, thinly sliced 1 tb Vegetable oil 2 ts Cornstarch 1 c Chicken broth 1 tb ...
1 lb Mussels (in their shells) White wine (enough to fill -a large shallow saucepan -about 1/2 an inch) ...
2 lb Lean ground beef 1 c Milk Salt 1 1/2 c Half and half 1 1/2 tb Curry powder ...
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