Recipe cindye

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French rabbit stew by: cindye

-JUDI M. PHELPS (G.PHELPS1) 1 Rabbit; disjointed 3 tb Butter 1 1/2 ts Salt; optional 1/2 ts Freshly ground black pepper 2 ...

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Cathe's beef snow peas by: cindye

1/2 lb Beef Salt Pepper 4 tb Cornstarch, divided 1 tb Soy sauce 1 tb Brandy 1 Garlic clove, ...

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Bourbon sweet potatoes by: cindye

6 md Sweet potatoes 1/4 c Bourbon 1/2 c Brown sugar Extra butter for pan 1/4 c Butter, ...

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