Recipe claeis


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Cabbage creole by: claeis

Brown onion, bell pepper and ground chuck. Cook until done and drain all remaining grease. Cut up cabbage. Add all ingredients and simmer for 30-40 ...

1 Chicken 1/2 cn Water 1 cn Cream of chicken soup 1/2 c Melted butter or chicken Broth 1 cn Cream of ...

2 c Fresh flat-leaf parsley -- Chopped 2 c Tomatoes -- chopped 1/2 c Chopped scallions 1/2 c Chopped celery ...

Spanish bulgur by: claeis

2 tb Vegetable oil; 1 ts Tarragon; 1 c Carrot; thinly sliced 1 ts Salt; 1/2 c Onion; Coarsely ...





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