Cut the filets into apx. 1 1/2 inch cubes. Put all ingredients into a metal boat/sizzler. Splash -to taste- of a very high quality extra virgin ...

Cook all uncooked vegetables separately. Then mix all ingredients together and cook ten minutes more. Pour into sterilized jars and seal. Yields 7-9 ...

Combine salt, honey, juniper berries, water and grape juice in bowl; combine. Add grouse thighs; marinate for 2 hours. Remove thighs; refrigerate ...

36 Mussels, scrubbed and -debearded 1/2 c Butter, melted 4 Cloves Garlic, small and -minced 1/2 c ...

2 c Cooked lentils 1 1/2 c Peeled, seeded, chopped Tomatoes 1 c Chopped parsley 1/2 c Diced celery 1/2 c ...

Ingredients: 2 lb Lean pork 1 3/4 oz Ginger 4 Cloves garlic 1/2 ts Chilli powder 2 ts Turmeric 1 ts Salt 5 ...

1 Unpeeled baking potatoe 2 tb Fat free Italian dressing Preheat oven to 500F. Lightly spray cookie sheet with vegetable ...

------------------FOR POULTRY, PORK, FISH----------------------- 3/4 c Soy sauce 1/4 c Dry sherry 1 Small carrot; peeled, ...

3 lb Round steak, coarsely ground 3 lb Chuck steak, coarsely groung 1 c Wesson oil or suet 1 x Black pepper to taste ...

3 Eggs 1 1/2 c Sugar 2 tb Grated orange zest 1 ts Vanilla extract 1/2 c Flour 6 oz Butter; melted 1 c ...