Allow one pound of duck per person. Dry them thoroughly inside and out and rub inside with salt. Fill the insides with skinned whole onions. Place in ...

4 c Maple sirup 1 c Cream 1/4 c Butter 1 c Nut meats, chopped 1 ts Lemon extract Cook the maple sirup, cream, ...

1 lb Medium or Small Shells -- uncooked 1 tb Cornstarch 1 1/2 c Milk; divided 1/2 c Chicken broth -- ...

1/4 c Water 3/4 c Sugar 1 1/4 c Instant skim milk Heat water and sugar in medium saucepan until sugar dissolves, approximately ...

2 c Squash, yellow summer squash 1 c Dry bread crumbs 2/3 c Mild cheddar cheese, grated 2 tb Sugar 2 Eggs, ...

1 c Finely chopped onions 2 tb Margarine 8 oz Mushrooms, sliced 1 c Kasha; uncooked 1 Egg; beaten 2 c ...

480 g Chicken breast, de-boned -and skinned (4 x 120 g) 5 c Chicken stock 60 g Butter Aluminum foil ...

2 ea Eggs, hard boiled 1/2 ts Dry mustard 1/2 pt Sour cream 1/2 ts Salt 2 ea Spring onions ...

3 ea Heads garlic - cloves -cloves, sliced -peeled, heads intact 3 c Rice - long-grain white 2 T ...

1/4 c Rice wine 1/4 c Water 2 tb Ginger root, grated fresh 1/2 ts Sesame oil, dark 2 Garlic cloves, ...