Recipe darry
There are 7 recipes in this category
Put hocks in a large kettle and cover with water. Bring to a boil, reduce heat and simmer 20 minutes or until the meat starts falling off the ...
Place shallots, tarragon stems, peppercorns and vinegar in stainless-steel bowl. Holding over heat, heat to boiling. Strain; reduce to essence. Let ...
10 gal Peanut oil 10 lb Turkey; up to 15 lbs 6 ts Salt 6 ts Paprika 6 ts White pepper 6 ts Cayenne 6 ts Accent; opt 16 oz Liquid crab oil ...
6 lg Potatoes, prepared for -- baking --------------------------STUFFING------------------------------- 1 c Green onions, ...
---------------------------SAUCE-------------------------------- 1 Sprig thyme or 1/2 ts dried 1 Shallot; chopped 1 pn ...
1/2 c Brown sugar 1/2 c Broken nut meats 1 1/4 c Flour 1 c White sugar 1 ts Baking soda 1/4 ts Salt 1 cn (#2) ...
1/4 lb Butter 1/2 c Granulated sugar 1/4 c Brown sugar 1 Egg -- beaten 1 1/8 c Flour -- sifted 1/2 ts Salt 1/2 ts ...
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