Preparations: Rub the fish, outside and inside, with salt, sprinkle on minced ginger and scallion then pickle for 20 minutes. Put rice crust into ...

Mix crushed crackers and margarine together. Save out 1/2 cup. Press remaining crumbs into bottom of 9x13 inch pan. Mix pudding and milk together ...

Break up cinnamon bread into large custard cup. Combine egg, cream,spice, and Splenda, pour over bread pieces. Place in refrigerator, for 1 hour ...

Beat egg, add remaining ingredients and mix well. Marinate chicken for an hour or two. Cook over grill about 1 hour. ...

* 2 cups sugar * 1 cup vegetable oil * 2 eggs * 2 teaspoons vanilla * 2 cups flour * 1 teaspoon baking soda * 1 teaspoon nutmeg * 2 cups unpeeled ...

1 lg Ripe avocado 2 c Alfalfa sprouts 5 lg To 6 carrots, washed peeled and grated Italian dressing --TOOLS-- Paring knife Spoon Mixing ...

2 1/2 lb Cross rib/bottom round/ rump -roast 1 1/2 tb Japanese miso 3 tb Mirin/rice wine or dry -sherry 3 tb ...

1 c Unbleached flour 1 c Whole-grain wheat flour 2 1/2 ts Ground cinnamon 2 ts Baking soda 1/2 ts Ground nutmeg 1/2 ...

1 lb Potatoes ; new not tiny scr 2 c Garlic 1 ts Rosemary ; dried 2 tb Olive oil 1 ts Salt 1 x Ground ...

-BARB DAY GWHP32A 1 Env. Unflavored gelatin 1 c Non-fat milk 1 c Fresh Strawberries 1 c Instant ...