In saucepan, cook beets in water until tender. Drain. Pour cold water over beets and skin them by rubbing between your hands. Cut off ends. Slice ...

1 c Water 1 c Mustard powder dry Mustard loses potency if heated therefore the traditional recipe calls for COLD water. ...

1 lb Great Northern or Navy beans -soaked overnight in cold -water 1 c Onion; chopped 4 sl Bacon; diced ...

1 c Cooked lentils, drained, Liquid reserved 1/4 Onion, thinly sliced 2 Cloves garlic, chopped 1 tb Olive ...

2 cl Garlic 2 Shallots or 1 small onion 1 Egg yolk 1 tb Dijon mustard 1 tb Capers 2 Anchovy fillets ...

Stephen Ceideburg 1 tb Olive oil 1 lg Chopped onion 4 Cloves garlic, chopped 400 g Peeled tomatoes with juice 1 tb ...

1 tb Olive oil 1 tb Chili powder 1 ts Cumin, ground 1 ts Salt 1 ea Garlic, clove, minced 2 ts Jalapeno pepper, ...

---------------------------CRUST-------------------------------- 2/3 c Chocolate wafer crumbs 1/3 c Graham cracker crumbs 1/4 c ...

1 lb Butter 1/2 c Parsley, chopped 1 tb Crushed garlic 3 tb Shallots, chopped 12 Canned anchovy fillets 1 tb ...

2 Eggs 6 Egg whites 1/4 c All-purpose flour 1/2 ts Baking powder 1 c Nonfat cottage cheese 1/4 c Lowfat ...