1.Deseed tomato and capsicum and finely slice them lenghtwise. Keep aside. 2.Rub fish fillet with salt, half the sherry and half the wine paste. ...
--------------------------MERINGUE------------------------------- 6 Egg whites 1/4 ts Salt 1 1/2 ts Vanilla 1 1/2 ts Cream of ...
4 c Grated carrots 3 tb Fresh lemon juice 3 tb Vegetable oil 1/2 ts Ground coriander 1/4 ts Salt 2 ts Chopped ...
----------------------------------FILLING---------------------------------- 1 c Green lentils, washed 2 tb Olive oil 1 lg Onion, ...
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