Soak 8 bamboo skewers in cold water for 15 minutes. Drain. Wrap a slice of salami around a small pepper. Thread on skewer. Thread on a piece of ...

Combine all ingredients in large pot. Bring to boil, stirring occasionally. Reduce heat; simmer until thick, stirring occasionally, about 2 hours. ...

Preheat oven to 350 degrees (175 C.) and spray a 13 inch by 9 inch pan lightly with Pam. Mix flour, 1/2 cup (125 ml) chopped pecans, and the ...

Beat eggs, add flour, salt and enough milk to make a thin batter. Peel apples, core, but do not quarter. Slice in 1/4 inch slices. Dip in batter and ...

Soak wheat and leave wheat in water for 3 hours. Boil wheat, chicken breast and big (grated) onion in 3 cups of water. Add 1 tea spoon of salt and ...

Proceed as follows: Remove the skin and seeds from the tomatoes Remove the seeds from one green bell pepper. Chop the tomatoes and the bell pepper, ...

Cook giblets until tender; reserve liquid. Chop giblets and add to bread crumbs, onions, apples, and seasonings. Add liquid from giblets to moisten ...

1. To make sauce, heat oil in a large saucepan set over medium heat. Add onions, garlic, chili powder and spices. Cook, stirring often, until onion ...

Heat oven to 350 degrees. Mix onion soup, French dressing and juice from apricots. Set aside. Wash chicken breasts and place in an oblong (9 x ...

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish. Blend together the sugar, eggs, evaporated milk, pumpkin, ...