TO SERVE Place paysanne vegetables in bouillon cup; arrange two dumplings over vegetables. Ladle hot vegetable broth over ...

Ingredients: 1 1/2 lbs ground pork (or lamb) 1/2 cup crushed pork rinds 1 tsp red pepper flakes 1 tsp salt 1 egg 1 Tbsp heavy cream 1 tsp ...

2 (1 lb) eggplants,cut into -1-in cub,es 1 t salt 3 T corn oil 2 md (1 cup) onions,chopped 1 lb potatoes,peeled cut into -1/2-in,cubes 1 lb ripe ...

1 T brown sugar,or brown sugar -substitute 3 T reduced-sodium soy sauce 1 t sesame seeds 1 T seasame seeds 2 cl garlic,chopped 1/8 t black ...

3 c Water 8 oz Dried lentils (1 1/4C) 2 md Potatoes, peel, 1-in cubes 1 md Onion, chopped 1 Stalk celery, ...

1/2 c Chopped red onions 3 Garlic cloves; minced 1 Celery rib; sliced 2 tb Canola oil 1/2 ts Tumeric 1/2 ts ...

1 c Mayonnaise 2 Hard boiled eggs 1 Onion (small) Dash Tabasco sauce 1 c Chili sauce 1 Medium ...

1 1/2 c Flour, all purpose 1 c Sugar 2 ts Baking powder 2 ts Cinnamon, ground 1/4 ts Baking soda 1/2 ts Cloves, ...

5 Bacon strips 3/4 c Chopped onion 2 tb All-purpose flour 2/3 c Cider vinegar 1 1/3 c Water 1/4 c Sugar 1 ...

1 c Pecans; chopped 1 c Coconut 1 pk German Chocolate cake mix 1 lb Powdered sugar; sifted 8 oz Cream cheese; ...