Recipe djamarah
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Mix altogether and cook for 1 hour. Put in pint size hot jar. Seal and process for 5 minutes. The mixture should be thick after cooking, if not cook ...
5 1/2 c. nut milk 2 tbsp. dry onions, or 1/4 c. steamed fresh 1/3 c. corn starch 1 tsp. salt 3 c. chopped broccoli (steamed) 1/4 c. diced celery 2 ...
1 pk (20oz) refrigerated sugar Cookie dough 1 tb To 2 flour Red cinnamon candies Seedless strawberry jam --TOOLS-- Rolling pin Butter ...
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