Serves 4. About 2/3 cup per serving. Dissolve gelatin in boiling water, stirring until crystals disappear. In a blender or the workbowl of a food ...
1 lb Hamburger 1 lg Onion 1 ts Garlic 3 c Macaroni 1 qt Tomato juice 1 cn Tomato soup 1 cn Tomato ...
1/2 sm Head cauliflower, cut into -florets 2 md Carrots, sliced 1/4" thick 2 oz Green beans, ends trimmed 2 oz Yellow ...
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