Preheat oven to 350 degrees. Grease and flour a 9 x 5 x 3 inch loaf pan. In bowl, toss flours, baking powder, baking soda, cinnamon, ginger, and ...

Mix all together, knead like dough. Roll out (use wax paper). Dough will be stiff. Cut into designs or use cookie cutters - punch hole in top of each ...

1 1/2 lb Sea scallops 3 tb Dry sherry 3 tb Teriyaki sauce Juice and zest of one lemon 1 ts Cornstarch 1 tb ...

12 sm Pearl Onions, peeled 1 lb Green beans 1/4 ts Salt 2 tb Olive oil 1 Clove garlic, chopped 1/2 ts Salt ...

2 ts Butter or margarine 1 1/2 lb Spinach, rinsed/drained --toughs stems removed 1/4 ts Salt 1 lb Sea scallops, ...

1 lb Medium-size shrimp 2 tb Shallot 1 oz Olive oil 4 oz Dry white wine 12 oz Heavy cream 2 tb Honey 4 oz ...

2 cn pear halves 6 oz pkg raspberry gelatin powder 4 TB lemon juice 1 md pkg frozen raspberries (or 2 : ...

1 ea Large domestic rabbit 1 x Salt 3 ea 1/2 pints of whipping cream 1 x Pepper Bake in an open casserole at 325F. ...

1 c Quinoa 3 tb Chopped parsley 1 1/2 tb Vegetable oil 2 tb Fresh lemon juice 2 c ...

2 1/4 c All-purpose flour 1/4 c Dark, unsweetened cocoa 1/2 c Sugar 1/4 ts Salt 1 c (2 sticks) unsalted butter 2 ...